Date Posted:

Salary:

ICBP - Dairy

Quality Management

Location : Ciracas, Jakarta Timur Valid until : 08 Sep 2022

Job Requirement

Candidate must possess at least Bachelor's Degree, Master's Degree/Post Graduate Degree in Food Technology/Nutrition/Dietetics or equivalent with minimum GPA 3,00.
At least 3 Year(s) of working experience in the related field is required for this position.
Preferably Supervisor/Coordinator specialized in Food Technology/Nutritionist or equivalent
Good knowledge in Food Processing, Quality Assurance and Six Sigma
Advance skill in Microsoft Office and Statistic Analysis Program (Minitab/SPC)
Experience as Quality Improvement Spv in Manufacturing Food Industry (Dairy Industry is preferable)

Job Description

Supervises a team of QI Coordinators focused on quality improvement tasks aimed at achieving successful outcomes and benefit maximization towards members care.
Oversees processes and procedures to ensure compliance with contractual, regulatory and annual quality metric reporting.
Monitors and tracks production and quality driven work/outcomes on assigned team.
Monitors associates' performance, productivity and quality through standard reports.
Prepares and completes projects, reports and assignments as needed to meet departmental goals and initiatives.
Assists in the implementation of and maintains a standardized quality management plan and program to ensure compliance with external regulatory and accreditation requirements.
Assist in planning, organizing and managing the design, development and analysis of a wide variety of topics in manufacturing area specially in dairy products