Date Posted:

Salary:

Job Description

Conduct lessons professionally and guide customers on the steps for cooking, baking and cake courses
Proactively initiate and engage customer on relationship building
Ensure lessons are conducted in fun and positive way by motivate customer during the lesson
Ensure all equipment, kitchen tools and tables are cleaned after lessons
Be punctual and well prepared with required ingredients and tools before the lesson begins
Compulsory attendance in monthly training which has been assigned by the Management
Feedback to Studio Managers if receive any customer comments and complaints

Requirements

Culiary experience is a must
A good team player
Able to multitask and work independently
Flexible to working hours as scheduled during weekdays, evenings and weekends
Good in time management, customer service and communication skills
Fluent in English will be added value
As this is a freelance opportunity, you are welcome to handle other projects beside this opportunity. However, you are expected to manage your own time and set your own pace of work to fulfill the given target on tight timeline.

Job Locations

Job Type: Temporary
Contract length: 3 months

Ability to commute/relocate:

Jakarta: Reliably commute or planning to relocate before starting work (Preferred)

Education:

Experience: