Memiliki sertifikat Basic Safety Training (BST) dan POP - Wajib. Memantau Pergerakan Tug and Barge di Area Achorage dan Jetty.
Standing, sitting or walking for extended periods of time and ensuring a professional appearance in a clean uniform are also required.
Hospitality professional with 2/3 years experience in the same position at 4 or 5 stars Hotel. Strong leadership, coaching, and counseling skills.