Quality System Specialist (contractual based)

Date Posted: Posted30+ hari yang lalu
Salary:
Cargill
Pasuruan
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Job Description

Want to build a stronger, more sustainable future and cultivate your career? Join Cargill's global team of 155,000 employees who are committed to safe, responsible and sustainable ways to nourish the world. This position is in Cargill’s food ingredients and bio-industrial business, where we anticipate trends around taste, nutrition and safety to innovate and provide solutions to manufacturers, retailers and foodservice companies.
Job Purpose and Impact

The Quality System Specialist is responsible for completing a variety of monitoring and verification tasks to ensure that the plant operates in compliance with our food safety programs, policies and certifications. In this role, you will influence people who are not direct reports to achieve overall quality standards and meet governmental agency quality standards. Key Accountabilities

Complete food safety, sanitation, operational, risk material and control room monitoring.
Review daily material processing procedures and verify all applicable monitoring documents, taking immediate corrective actions when deviations are identified.
Maintain food safety records, imputing and assigning deviation reports as required.
Conduct daily inspections of the plant for each one of the critical control points and sanitation monitoring zones, ensuring all monitors are adhering to the written food safety programs.
Perform non-bias audits throughout the facility to ensure adherence to sanitation procedures for critical job tasks.
Communicate deviations to management and ensure they are documented, assigned correctly and completed in a timely manner and follow up on corrective actions and preventative measures to ensure they are effective.
Provide and administer food safety certification training to plant employees including theoretical training related to quality programs.
Handle complex clerical, administrative, technical or customer support issues under minimal supervision, while escalating only the most complex issues to appropriate staff.
Other duties as assigned Qualifications
Minimum Qualifications
Bachelor's degree in a science related field
Experience with email, spreadsheet and word processing applications
Knowledge of food safety concepts, including hazard management and governmental agency requirements
Able to represent the company during third party audits and governmental agency verifications
Minimum of two years of related work experience
Other minimum qualifications may apply Preferred Qualifications
Have experience in a food manufacturing facility would be an advantage
Familiar with ISO 9001, ISO 22000, FSSC 22000, HACCP, Pre-requisite Program (PRP)

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Job Detail

  • Job Id
    07758aa963e66f3c
  • Location
    Pasuruan
  • Company
    Cargill
  • Type
    Private
  • Employment Status
    Permanent
  • Positions
    Available
  • Career Level
    Experience
  • Gender
    Male/Female

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